Cooking Tips: Seasoning Cast Iron

Seasoning Cast Iron Pots, Pans and Skillets In the days before we had non-stick cookware, we had the next best thing - seasoned cast iron cookware. While non-stick cookware has certainly outdone cast iron cookware in the non-stick category, cast iron pots and pans are still favored by many chefs, including the professionals because of their durability and ability to retain flavor. But, if you’re not lucky enough to have a hand-me-down from Grandma, you may find yourself confused about how t

Le Creuset cast iron saucepans

Le Creuset was founded in 1925 in Northern France. They are the world's no. 1 manufacturer of cast iron saucepans. They began making cast iron cookware in 1925. Le Creuset cast iron saucepans are renowned for their high quality and durability as well as their bright colors. Le Creuset cast iron cookware is enameled often in bright colors. They can be used on all cooking surfaces, e.g. electric, gas and induction cookers. Le Creuset cookware can be placed in the oven as well as the refrigerator.